Join us for an unforgettable evening at McMillin’s Holiday Winemakers Dinner featuring the exceptional wines of Avennia and special guest, Chris Peterson, Avennia’s renowned winemaker.

Indulge in a curated multi-course meal expertly paired with Avennia’s finest selections. Throughout the evening, Chris will share his journey, wine-making philosophy, and the unique stories behind each wine.

Reserve your seat for an evening of exquisite wines, gourmet cuisine, and an intimate conversation with one of Washington’s top winemakers.

With over a decade in the Washington wine industry, Chris played a key role at DeLille Cellars, contributing to some of the state’s most acclaimed wines. His passion for winemaking is fueled by extensive travels through France, Tuscany, and Sicily, where he learned from local winemakers and honed his craft.

A Pacific Northwest native, Chris holds a degree in Comparative History of Ideas from the University of Washington and was the first graduate of Walla Walla Community College’s Enology and Viticulture program. He even taught courses on wines of the world alongside industry pioneer Stan Clarke.